JACKFRUIT TIKKA MASALA
A vegan twist on the popular Chicken Tikka Masala!
The dish was popularized by cooks from India living in Great Britain and is offered at restaurants around the world.
Our Jackfruit Tikka masala is made with marinated jackfruit pieces in a creamy tikka spiced curry sauce. You can enjoy it with rice or naan as per your choice.
- Source of protein
- Low fat
- Plant based
- Ready in 5 minutes
Product Details
Cooking Instructions
COOKING INSTRUCTIONS |
Remove all packaging. For best results always cook from frozen. |
Please note these are guidelines only. All cooking appliances may vary. |
Dip the pouch in hot water until defrosted. |
Storage Instructions
Store in a freezer at -18°C or cooler.INGREDIENTS
Young jackfruit (43%), onion(14%), tomato, ginger, garlic, CASHEWNUTS, green chilli, cumin seeds, coriander powder, red chilli powder, cumin powder, salt, sunflower oil & water
Allergy advice- Contains cashewnuts
Produced in a facility handling gluten & tree nuts
Nutritional Information
This pack contains 2 servings | |||
Nutritional Information | |||
Typical values as sold | Per 100G | Per serving | RI* |
Energy (kJ) | 185 KJ | 323.75 KJ | 8400 |
Energy (kcal) | 44 KCal | 77 KCal | 2000 |
Fat | 1.5G | 2.62G | 70G |
of which saturates | 0.4G | 0.7G | 20G |
Carbohydrates | 4.6G | 8.05G | 260G |
of which sugars | 3.4G | 5.95G | 90G |
Fibre | 2.8G | 4.9G | 30G |
Protein | 1.7G | 2.97G | 50G |
Salt | 1.3G | 2.27G | 6G |
*Reference intake for an average adult |