Here at Jack & Chill, we are passionate about creating naturally delicious & flavoursome Plant-based meals not just for vegans or vegetarians, but to inspire meat-eaters too!

All our Jackfruit is sourced from the local farms & house holds in Kerala who have a Jackfruit tree in their back gardens. This makes sure we support their families by providing additional income.

As soon as we receive the fresh Jackfruit in our family run factories in India, they are cleaned, chopped or Pulled as per the customers orders. After which it is immediately frozen to preserve the nutrients. They are also prepared into snacks or meals as required before shipping them out.

All our products are cooked with minimal and natural ingredients. So pleased to hear when our customers say they taste "HOME-MADE".

Meet our founder:
Nisha Menon

I grew up in Kerala, India - “the Land of Jackfruits”, where my Grandmother introduced me to this very special fruit in recipes passed down from generations.

After moving to the UK, I became determined to introduce this versatile and healthy fruit, so that everyone can enjoy the huge benefits and in doing so re-energise the Plant based category with a natural, great tasting & inspirational range. And that’s how I decided to launch our 1st Frozen range of Jackfruit Burgers, Biryani & Pulled Jackfruit in January 2019 with all PLANET ORGANIC and many independent health stores in the UK.

Our family run business NIKASU has 2 factories based in Kerala (God’s own country) manufacturing Frozen food products for over 25 years. Head office in Cochin was set up by my dad Mr K.K.Pillai in 1987. 

You can visit our website www.nikasu.com for the company history. Our dedication & passion for supporting our employees & their families has kept us successful for over 2 decades.